Kyushu University [Faculty of Agriculture]

212 people were found.
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No.	↓Organization	Position	Name	Field of Specialization
141	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Takahiro Nakamura	Plant molecular biology, RNA engineering, Genome editing
142	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Takahisa Miyamoto	Food Hygienic Chemistry, Food Microbiology, Food Preservation
143	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Toshihiro Kumamaru	Plant Genetics,　Plant Physiology
144	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Toshiro Matsui	Food Analysis, Functional Food Science
145	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Yoshimitsu Kakuta	Structural Biology
146	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Yoshinori Katakura	Cellular Regulation Technology
147	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	Yoshizumi Ishino	Molecular Biology, Genetic Engineering, Protein Engineering
148	Department of Bioscience and Biotechnology Faculty of Agriculture	Professor	YUTAKA BANNO	Sericology, Silkworm genetics, Applied Entomology, Genetics
149	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Akiko Maruyama-Nakashita	Plant Science, Plant Nutrition
150	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Etsuko Nishimoto	Biophysics
151	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Higuchi Yujiro	Applied molecular and cellular physiological microbiology
152	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Ken-ichi Honjoh	Food Preservation
153	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	KOSUKE TASHIRO	Molecular Biology, Genome Biology, Developmental Biology
154	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Mitsuru Tanaka	Food Analysis
155	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	NOZOMU OKINO	Marine Resource Chemistry, Biochemistry, Microbiology
156	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Shuntaro TSUBAKI	Catalysis、Biomass、Microwave chemistry
157	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Sonoko Ishino	Molecular biology, Genetic engineering, Protein engineering
158	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Takahiko KUBO	Plant Genetics
159	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Takeshi Zendo	Applied Microbiology
160	Department of Bioscience and Biotechnology Faculty of Agriculture	Associate Professor	Tomohiko KAZAMA	Plant molecular breeding

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