Kyushu University Academic Staff Educational and Research Activities Database
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Mugihito OSHIRO Last modified date:2022.06.20

Assistant Professor / Systems Bioengineering
Department of Bioscience and Biotechnology
Faculty of Agriculture


Graduate School
Undergraduate School


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Homepage
http://www.agr.kyushu-u.ac.jp/lab/dobi/
Laboratory of Soil and Environmental Microbiology .
Academic Degree
Ph.D.
Country of degree conferring institution (Overseas)
No
Field of Specialization
Applied Microbiology, Bioscience and Bioengineering, Soil and Environmental Microbiology
Total Priod of education and research career in the foreign country
00years00months
Research
Research Interests
  • Study on spontaneous fermentation and micro-organisms in traditional food-making processes.
    keyword : traditional fermented food, fermentation, lactic acid bacteria, yeast
    2022.04.
Academic Activities
Membership in Academic Society
  • JAPAN SOCIETY FOR BIOSCIENCE
  • The Society for Biotechnology, Japan
  • THE JAPANESE SOCIETY OF MICROBIAL ECOLOGY
  • Japan Society for Lactic Acid Bacteria
Awards
  • Multidisciplinary study in lactic acid bacteria with approach of complex microbial engineering
  • Selected papers for the Excellent Paper Award 2020