Kyushu University Academic Staff Educational and Research Activities Database
List of Books
Kaoru Takegawa Last modified dateļ¼š2024.05.12

Professor / Molecular Microbiology and Biomass Resourse Chemistry Course / Department of Bioscience and Biotechnology / Faculty of Agriculture


Books
1. Takegawa K, Oka T, Glycan-mediated interactions between fungal and higher animal cells. Health and Disease in Glycomedicine. Comprehensive Glycoscience 2nd Edition, Elsevier, 2021.01.
2. Maekawa H, Takegawa K, Lectin Purification and Analysis: Methods In Molecular Biology, Springer, 10.1007/978-1-0716-0430-4_42., 2132: 437-444, 2020.04.
3. Suzuki T, Okamatsu M, Sakoda Y, Kinoshita T, Katayama T, Kiyono H, Goto Y, Takegawa K, Yokoyama N, Fujimoto Y, Angata T, Ohtani K, Wakamiya N, Arase H, Nishihara S, Suda Y., Glycoscience: Basic Science to Application. Glycans in Infection and Immunity, Springer, pp227-257, 2019.10.
4. Kaoru Takegawa, Tomohiko Matsuzawa, Microbial Production -From Genome Design to Cell Engineering-
Insights into metabolism and the galactose recognition system from microarray analysis in the fission yeast Schizosaccharomyces pombe.
, Springer, p109-118, 2014.02.
5. Takegawa, K., and Yamamoto, K., Experimental Glycoscience (Glycochemistry), Springer, Endoglycosidases (Glycoproteins). p182-185, 2008.07.