Kyushu University Academic Staff Educational and Research Activities Database
List of Papers
Keiko Aoki Last modified date:2021.06.11

Associate Professor / Kyushu University Platform of Inter/Transdisciplinary Energy Research


Papers
1. R. Makino, K. Akai, J. Takeshita, T. Kudo, K. Aoki, Effect of disclosing the relation between effort and unit reliability on system reliability: An economic experiment, PLoS ONE, https://doi.org/10.1371/journal.pone.0249722, 16, 4, 2021.04.
2. Akai, K., Hirotomi, T., Mishima, A., Aoki, K., Kijima, T., Nabika, T, Continuous efforts leads to a value for hypertensive patients: Development of a casual smart Na/K meter and smart Na/K application linked by NFC to android, International Journal of Automation Technology, 2020.09.
3. K. Aoki, K. Akai, K. Ujiie, T. Shimmura, N. Nishino, The impact of information on taste ranking and cultivation method on rice types that protect endangered birds in Japan: Non-hypothetical choice experiment with tasting, Food Quality and Preferenc, 75, 28-38, 2019.07.
4. K. Akai, K. Aoki, M. Saito, Y. Ueda, K. Kanetsuki, Redesign of Parking Facilities Using a Parking Service Satisfaction Survey at Izumo Local Airport in Japan, ICSSI&ICServ2018 , 2, 397-406, 2018.11.
5. K. Akai, K. Aoki, K. Onoshiro, An Economic Lab Experiment for the Best offer and Approval in Face-to-face Service Interaction Situation, Serviceology for Services (Y. Hara, D. Karagiannis (eds)). ICServ 2017. Lecture Notes in Computer Science, 10371, 64-74, 2017.06.
6. K. Aoki, K. Akai, K. Ujiie, A choice experiment to compare the preferences for rice in Thailand and Japan: The impact of origin, sustainability and taste, Food Quality and Preference, 56, 274-284, 2017.03.
7. K. Aoki, K. Akai, N. Nishino, The value of community for resolving social isolation, Serviceology for Designing the Future, Springer Japan, 263-271, 2016.10.
8. K. Akai, T. Kudo, K. Aoki, N. Nishino, Multi Agent Simulations for Evaluating Political Impact to Co-creation of the Biological Diversity, SICE Annual Conference 2014, 9-12, 2014.09.
9. K. Aoki, K. Akai, K. Ujiie, T. Shimmura, N. Nishino, An Actual Purchasing Experiment for Investigating the Effects of Eco-information on Consumers’ Environmental Consciousness and Attitudes towards Agricultural Products, International Journal of Automation Technology, 8, 5, 688-697, 2014.08.
10. K. Aoki, K. Akai, N. Yoshida, Y. Aoki, An Evaluation of Rapid Oral Bacteria Detection Apparatus for an Oral Health Care Service, Serviceology for Services, Springer Japan, 159-168, 2014.01.
11. K. Aoki, K. Akai, Do Consumers Select Food Products Based on Carbon Dioxide Emissions?, Advances in Production Management Systems. Competitive Manufacturing for Innovative Products and Services, Springer Berlin Heidelberg , 345-352, 2013.09.
12. K. Akai, K. Aoki, N. Nishino, A Choice Experiment for Air Travel Services, Advances in Production Management Systems. Competitive Manufacturing for Innovative Products and Services, Springer Berlin Heidelberg, 353-360, 2013.09.
13. K. Aoki, K. Akai, Do Consumers Select Food Products Based on Carbon Dioxide Emissions? Evidence from a buying experiment in Japan, Advances in Production Management Systems. Sustainable Production and Service Supply Chains, Springer Berlin Heidelberg, 18-25, 2013.09.
14. K. Akai, K. Aoki, N. Nishino, Does an Information Service Provider Improve the Market?, Advances in Production Management Systems. Sustainable Production and Service Supply Chains, Springer Berlin Heidelberg, 26-32, 2013.09.
15. K. Aoki, J. Shen, T. Saijo, Consumer Reaction to Information on Food Additives: Evidence from an Eating Experiment and a Field Survey, Journal of Economic Behavior and Organization, 73, 433-438, 2010.03.
16. K. Aoki, Y. Ohtsubo, A. Rapoport, T. Saijo, Effects of Prior Investment and Personal Responsibility in a Simple Network Game, Current Research in Social Psychology, 13, 2, 10-21, 2007.09.